Please be sure to add a thermal bag to your orders if you will not be home to receive them. Thank you! 

Current Menu

April 16 to 20

power bowl:  protein, fiber & nutrient dense bowls. a complete meal in one bowl. 

LEVU (LARGE) BOWLS

Monday 4/16

Quinoa with mixed greens, grapefruit segments, blackberries, steamed haricot verts, toasted hazelnuts, shredded Parmesan, cucumbers, chickpeas, mint with a lemon raspberry vinaigrette 

Tuesday 4/17

Coconut brown rice with mixed greens, chimmichurri shredded chicken, black beans, corn, red pepper, jicama, cucumbers, pepita seeds with an avocado cumin & cilantro lime dressing 

Wednesday 4/18

Quinoa with mixed greens, tuna salad (mayo, lemon juice, Brown Dog fancy mustard), celery, capers, cucumbers, cannellini beans, grape tomatoes, shredded carrots, red onions, corn with a lemon balsamic dressing 

Thursday 4/19

Quinoa with mixed greens, lemon grilled shrimp, roasted zucchini, grape tomatoes, roasted asparagus, mint, pine nuts, cucumbers, chickpeas, scallions with a lemon tahini dressing 

Friday 4/20

CLOSED FOR THE DAY 

*Shredded Chicken, Grilled Shrimp or Avocado can be added to any bowls. Make sure to add to your cart before checkout. 

Please see Order page for pricing details. 

LAILAI (SMALL) BOWLS

Breakfast Items

Coconut & Cinnamon Quinoa Oatmeal topped with almond butter, blueberries, toasted coconut & hemp seeds (gluten free)

Southwestern Tofu Scramble over quinoa, black beans, red pepper, roasted sweet potatoes & topped with pepita seeds

PB&J Parfait: Pura Vida High Protein Granola with peanut butter Greek yogurt and berry ginger compote (gluten free)

Strawberry basil compote over almond butter Greek yogurt, maple toasted oats & chia seeds topped with toasted almonds & coconut (gluten free)

Mexican breakfast bowl: quinoa & beans with red pepper, scallions, caramelized onions, toasted pepita seeds, cilantro scrambled eggs, and cheddar cheese (gluten free)

Peanut butter & Banana Overnight Oats & Chia Seeds topped with toasted almonds & coconut (dairy free, gluten free, vegan)

London Fog Overnight Chia & Flaxseed Pudding (gluten free & vegan, made with almond milk)

Dinners, Soups & Savories

Lemon Turmeric Cauliflower & Carrot Soup  (vegan & gluten free)

Black bean, Sweet Potato & Quinoa soup  (vegan & gluten free) 

Half Roasted Sweet Potato (skin on) topped with quinoa, cumin & lime ground chicken, black beans, corn & pepita seeds

Creamy Mushroom & Sundried Tomato Basil  Pasta Sauce over Brown Rice Noodles (vegan, gluten free) 

Cashew Chicken & Broccoli Stir Fry over Brown Rice 

Snacks

Blueberry Bran Chia Muffin, Half Dozen (freshly baked each morning)

Maikana's Own Protein Bars (6 pieces) (vegan)